• Image of Not Fish Sauce
  • Image of Not Fish Sauce
  • Image of Not Fish Sauce

Not Fish Sauce definitely is a great name for it, overt saltiness plus a dark richness with that fish sauce type flavor haunting the palette, what was this like maybe a fermented grain salted and added some sort of vinegar to it because it’s actually like fish sauce with some calamansi already added and let settle for a while. Veggies and fruits only. Real products of imagination here. Threw the idea of ingredients lists away all together in favor of blending the overall best partners in the lab. 48 bottles made.